Perfect Grilled Cheese

Perfect Grilled Cheese

     My husband makes the perfect grilled cheese.  It is always the perfect golden brown, a little salty, and the cheese to bread ratio is perfect.  He says the secret is Pepperidge Farms bread, salted butter, and two slices of cheese.  I am a decent cook, but my grilled cheeses are never as good as his.  One side is always too brown and if I use two slices of cheese, I end up with a gooey mess.
     I tell you, you just cannot beat the perfect grilled cheese and a ginger ale for the quick comfort dinner.